Microbiota, Probiotics and Rational Nutrition

In this book, which aims to bring together the secrets of healthy life and related researches of the future in a comprehensive and encyclopedic way, almost all the issues related to the microbiota in the clinic are mentioned. In addition, information on probiotics and the use of probiotics in clinical spectra is presented in their latest updated versions, while different application areas of probiotics and rational nutrition are listed one after the other.
Although the effects of microbiota and probiotics on health and diseases are known, there are still many questions to be answered. Although studies on microbiota have been started in Turkey, infrastructure and standardization problems have not been resolved and there is a need for regulation in many aspects. Because this area has a strategic importance for our country. Although it is changing rapidly, our eating habits are still different from Western countries. Therefore, it is likely that we have a unique intestinal bacterial structure of our own. With the studies to be done on this subject, special diagnosis and treatment methods can be developed for us. The Microbiota, Probiotics and Rational Nutrition book, in which the latest information, experiences and the point reached are discussed by teachers working in different fields of expertise, will also be instrumental in sharing and planning on what can be done in Turkey, who will take part in what way, and how to work.
With the hope and hope that it will be useful to all its readers...